Traditional Passover Seder
Father Paul Chaim Schenck, Presider
The Seder is fully registered, and we’re sorry that no more spots remain.
If you are attending, please remember to:
1. Label the food you are bringing for the safety of those with food allergies (particularly those with nut allergies) and special concerns such as gluten intolerance.
2. Bring serving utensils for your items (label those with your name, please).
We’re looking forward to experiencing the meal that Jesus and His disciples shared as the Last Supper.
Questions? Contact Donna Nebistinsky, 717-697-6929.